Hotel Chateau Sallandrouze  

Cafe Sallandrouze re-opened its doors on 10 February 09 with a NEW MENU compiled by our NEW CHEF, Christophe Chabanel, with special lunch-time menus (at €12.00) plat du soirs and a completely new à la carte menu. Please click on sample menus attached, bearing in mind that they will change with the seasons and availability of fresh produce.

This welcomes back a French Chef  to France after a 6 year stint in South Africa, where he worked at two Relais & Chateau Hotels and also owned his own Restaurant.

Lunch Menu
a la carte Menu
Evening specials
Wine List